My family loves loves loves chocolate. Â I’m a vanilla girl. Â But I bake with chocolate for the fans in my house. These Milk Chocolate Chip Pancakes hit the spot for everyone! Â And yes, I even approved.
These pancakes are easy to make and so light and fluffy. Â Yum! Â They taste great on their own but I added a little extra butter and syrup for our family. Â Heaven! Â I don’t normally make big breakfasts every day but for the weekend or a birthday, this fits the bill for sure. Â We use the “special plate” for those days. Â The birthday boy or girl gets to choose whatever they like for breakfast and dinner.
All Time Favorite Milk Chocolate Chip Pancakes
Ingredients
- 3 tbsp butter melted
- 1 ½ c all-purpose flour
- 3 ½ tsp baking powder
- ½ tsp salt
- 1 ½ tbsp granulated sugar
- ½ tsp vanilla
- 1 ¼ c milk
- 1 egg
- 2 tbsp water
- 1 c milk chocolate chips
Instructions
- Melt the butter in a microwavable bowl.
- Add flour, baking powder, salt and sugar and whisk until mixed.
- Add vanilla, milk, egg and water.
- Stir until well mixed, approx. 2-3 minutes.
- Batter should be fluffy.
- Heat skillet over medium heat.
- Spray with nonstick cooking spray or butter.
- Pour mix into center of heated skillet.
- Immediately add chocolate chips on top.
- Cook on one side until holes start to bubble up.
- Flip and heat through on the other side.
- Add syrup or powdered sugar to top off.
Nutrition
Recipe slightly adapted from My San Francisco Kitchen.Â
I use Ghiaradelli’s Milk Chocolate Chips- they are the best in my chocolate chip cookies and so good in these pancakes too.
Looking for other breakfast ideas? Â We love these recipes:
Katie says
Um, yum!!! These pancakes look (and sound) fantastic!! My mouth is watering! Thanks for linking up at Cook it! Craft it! Share it! last week! I hope you’ll be back tomorrow evening!!
XO,
Katie
Amy | Club Narwhal says
Mique, these look so ridiculously good! I am a summer for chocolate chip anything (especially in pancakes). Can’t wait to try these!
Jill says
These look and sound fantastic! Lots of baking powder makes for a good and fluffy pancake. Pinned to try!
Rebecca @ Dorm Room Baker says
Yum! These look perfect for a special occasion breakfast (or a random Saturday). Then again if I can find an excuse to eat chocolate for breakfast I’m not going to pass that up ;).