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Cheesecake Brownies - they are delicious and simple and a fun take on regular brownies.
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Cheesecake Brownies

Using a family favorite brownie mix and adding a cream cheese mixture, makes these Cheesecake Brownies amazing!
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
Course: Dessert
Cuisine: American
Keyword: Cheesecake Brownies
Servings: 15
Calories: 253kcal
Author: Mique Provost

Ingredients

  • 6 oz cream cheese
  • 5 tbsp butter
  • c sugar
  • 2 eggs
  • 2 tbsp flour
  • ¾ tsp vanilla
  • 1 pkg brownie mix & accompanying ingredients

Instructions

  • Preheat oven to 350 degrees.
  • Grease 9x13 pan with cooking spray.
  • Soften cream cheese and butter and then beat together.
  • Add all the other ingredients except for the brownie mix.
  • Set aside.
  • Prepare brownies according to directions.
  • Pour half of the brownie mix into greased pan.
  • Pour all of the cream cheese mix over the first brownie layer.
  • Pour the rest of the brownie mix over the top.
  • Swirl the mixes with a knife.
  • Bake at 350 for 25-30 minutes.

Nutrition

Serving: 1g | Calories: 253kcal | Carbohydrates: 32g | Protein: 2g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 0g | Cholesterol: 44mg | Sodium: 183mg | Potassium: 99mg | Fiber: 0g | Sugar: 4g | Vitamin A: 305IU | Vitamin C: 0.2mg | Calcium: 21mg | Iron: 0.9mg