Swedish Meatballs
From the creamy sauce to the simply tasty flavor, these Swedish Meatballs will become your go to easy dinner idea!
Servings: 4
Calories: 567kcal
Ingredients
- 1 lb ground beef
- 1 ½ c bread crumbs
- 1 onion chopped
- 1 egg
- ¼ c milk
- ¼ tsp garlic powder
- ¼ tsp onion powder
- 10.5 oz cream of mushroom soup
- 1 c milk
Instructions
- Mix all ingredients except soup and cup of milk.
- Form meatballs and place them in one layer in 9x13 in pan.
- Bake meatballs at 350 degrees, uncovered, for 25 mins.
- Remove from oven, drain grease.
- Blend soup and milk, pour over meatballs.
- Cover pan with foil and bake for 30 minutes more.
- Serve over egg noodles or with potatoes.
Nutrition
Calories: 567kcal | Carbohydrates: 39g | Protein: 32g | Fat: 30g | Saturated Fat: 11g | Cholesterol: 132mg | Sodium: 949mg | Potassium: 635mg | Fiber: 2g | Sugar: 7g | Vitamin A: 185IU | Vitamin C: 2.1mg | Calcium: 196mg | Iron: 4.9mg