Stick of Rice Butter- the best rice you will ever eat. Promise. www.thirtyhandmadedays.com
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4.2 from 10 votes

Stick of Butter Rice

This Stick of Butter Rice is my favorite side dish of all time. It is beyond simple but it tastes AMAZING!
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Course: Side Dish
Cuisine: American
Keyword: Stick of Butter Rice
Servings: 4
Calories: 402kcal
Author: Mique Provost

Ingredients

  • 1 c long grain white rice uncooked, NOT instant
  • 10 oz condensed French Onion Soup
  • 10 oz condensed Beef Broth
  • 1/2 c butter (1 stick) sliced thinly

Instructions

  • Preheat oven to 425 degrees.
  • In a 9x9 inch baking dish combine rice, soup and broth.
  • Cover with foil and bake for 30 minutes.
  • Remove cover and bake 30 minutes more.

Video

Nutrition

Calories: 402kcal | Carbohydrates: 40g | Protein: 5g | Fat: 24g | Saturated Fat: 15g | Cholesterol: 63mg | Sodium: 834mg | Potassium: 406mg | Fiber: 1g | Sugar: 2g | Vitamin A: 710IU | Calcium: 35mg | Iron: 0.5mg