Porcupines in a Skillet
This Porcupines in a Skillet recipe is both quick and easy. Plus it's in one pan and your whole family will love it!
Servings: 4 servings
Calories: 549kcal
Ingredients
- 1 lb ground beef
- 1 package dry onion soup mix
- 1 1/2 c hot water
- 3/4 c long grain rice uncooked
- 16 oz tomatoes (can)
- 1 c cheese shredded
- 1 small can mushrooms (optional, I don't normally add these)
Instructions
- In a large skillet, crumble beef and brown.
- Drain and stir in onion soup mix, water, tomatoes (optional mushrooms).
- Add rice and stir.
- Cover and cook on low heat for 25 minutes or until rice is tender.
- Sprinkle with cheese, melt and serve.
Video
Nutrition
Calories: 549kcal | Carbohydrates: 32g | Protein: 29g | Fat: 32g | Saturated Fat: 14g | Cholesterol: 110mg | Sodium: 283mg | Potassium: 642mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1230IU | Vitamin C: 15.5mg | Calcium: 248mg | Iron: 3mg