Cheater Beef Enchiladas
With only 4 ingredients (plus optional sour cream) it is fool proof. Cheater Beef Enchiladas for the win!
Servings: 4
Calories: 714kcal
Ingredients
- 1 lb ground beef cooked
- 10 oz red enchilada sauce
- 2 c cheese shredded
- 12 corn tortillas flour can be used instead
Instructions
- Heat oven to 375 degrees.
- Spray a 9x13 baking dish with cooking spray.
- Mix cooked ground beef with ¾ c. enchilada sauce and 1 c. of cheese.
- Spoon approx ¼ c. filling into each tortilla, roll up and place seam side down into baking dish.
- Pour remaining sauce over rolled tortillas.
- Sprinkle with remaining cheese.
- Bake for 25-30 mins or until cheese is melted.
- * Can cover with foil for more moist enchiladas. Remain in final 5 minutes of baking.
Notes
Favorite trick with corn tortillas - wrap a damp paper towel (run quickly under water) with 5 corn tortillas and microwave for 1 minute at a time. They will be hot! Be careful. The tortillas will then bend easily and will not crack like they do without heating them.
Nutrition
Calories: 714kcal | Carbohydrates: 41g | Protein: 39g | Fat: 43g | Saturated Fat: 20g | Cholesterol: 139mg | Sodium: 1076mg | Potassium: 506mg | Fiber: 6g | Sugar: 5g | Vitamin A: 1040IU | Vitamin C: 1.4mg | Calcium: 491mg | Iron: 4mg