Citrus Fruit Dip
Light & fluffy amazingly delicious Citrus Fruit Dip - This is sooo good. Must try!
- 8 oz cream cheese
- 1 c powdered sugar
- 1 c whipping cream
- ¼ c granulated sugar
- 1 lemon zested and juiced
- 1 orange zested and juiced
- ⅛ to ¼ c pineapple juice
Soften cream cheese and whip with powdered sugar until it forms soft peaks.
Add granulated sugar, whipping cream, lemon and orange juice and zest (I used ½ the juice from one orange for a good consistency but if you like your dip thinner you can squeeze the whole thing).
Continue to beat, adding just enough pineapple juice to achieve desired consistency (approximately ⅛ c to ¼ c).
Serve with fresh fruit.
Calories: 595kcal | Carbohydrates: 54g | Protein: 5g | Fat: 41g | Saturated Fat: 24g | Cholesterol: 143mg | Sodium: 206mg | Potassium: 238mg | Fiber: 1g | Sugar: 48g | Vitamin A: 1710IU | Vitamin C: 33.6mg | Calcium: 114mg | Iron: 0.4mg