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One of the best rice dishes - creamy rice. It's easy and tastes amazing. From My Name is Snickerdoodle
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3.56 from 18 votes

Creamy Rice

This Creamy Rice is one of the best - creamy, savory and so so yummy!
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Course: Side Dish
Cuisine: American
Keyword: Creamy Rice
Servings: 8
Calories: 309kcal
Author: Amy

Ingredients

  • 1 ½ c Uncooked Rice
  • 14 oz Cream Of Chicken Soup
  • 14 oz Chicken Stock
  • 6 tbsp Butter Sliced
  • 1 c French Fried Onions Divided

Instructions

  • Preheat oven to 425 degrees.
  • In a 9x9 baking dish mix together rice, soup, stock, butter and half cup of the onions.
  • Bake covered for 30 minutes.
  • Uncover and sprinkle with remaining onions.
  • Bake for an additional 30 minutes.

Nutrition

Calories: 309kcal | Carbohydrates: 35g | Protein: 4g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 28mg | Sodium: 555mg | Potassium: 116mg | Fiber: 0g | Sugar: 1g | Vitamin A: 355IU | Calcium: 21mg | Iron: 0.9mg