Easy Corn Salsa
Easy Corn Salsa is an easy appetizer that tastes amazing! You don't need much to make this one and you'll be hooked and making it over and over.
Course: Appetizer
Cuisine: Mexican
Keyword: Easy Corn Salsa
Servings: 4
Calories: 417kcal
Author: Mique Provost
- 15 oz black-eyed peas drained
- 15 oz white shoepeg corn drained
- 4 green onions sliced
- 5 medium roma tomatoes chopped
- 2 avocados chopped
- ½ bunch cilantro chopped (opt)
- olives chopped (opt)
- .7 oz Good Seasons Italian dressing mix (1 package) made according to directions
Calories: 417kcal | Carbohydrates: 60g | Protein: 14g | Fat: 16g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 540mg | Potassium: 1267mg | Fiber: 17g | Sugar: 14g | Vitamin A: 995IU | Vitamin C: 30.2mg | Calcium: 54mg | Iron: 4.2mg