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Peppermint Homemade Oreos
Easy and delicious Peppermint Homemade Oreos. Perfect gift for a neighbor or friend for the holidays!
Prep Time
10
mins
Cook Time
8
mins
Total Time
18
mins
Course:
Dessert
Cuisine:
American
Keyword:
Peppermint Oreos
Servings:
12
cookies
Calories:
546
kcal
Author:
Mique Provost
Ingredients
Cookie
15.25
oz
devil's food cake mix
2
eggs
¾
c
shortening
Frosting
8
oz
cream cheese
¼
c
butter
(½ stick), softened
1
tsp
vanilla
1
tsp
peppermint
(not mint)
4
c
powdered sugar
Instructions
Cookie
Mix together.
The dough will be pretty stiff - it's supposed to be that way.
Roll into balls and put on baking sheet.
Make them little balls (like 1").They cook more evenly that way.
Bake at 350 degrees for 8 minutes.
Immediately transfer to a cooling rack.
Frosting
Mix until smooth.
Assembly
When cookies are cool, frost them and then sandwich them like an Oreo.
This will only make about 12 cookies total depending on how big you make them.
Notes
If you'd rather make traditional oreos, omit the peppermint and add another tsp of vanilla instead.
Nutrition
Calories:
546
kcal
|
Carbohydrates:
77
g
|
Protein:
4
g
|
Fat:
25
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
0
g
|
Monounsaturated Fat:
0
g
|
Trans Fat:
0
g
|
Cholesterol:
58
mg
|
Sodium:
470
mg
|
Potassium:
36
mg
|
Fiber:
1
g
|
Sugar:
58
g
|
Vitamin A:
410
IU
|
Vitamin C:
0
mg
|
Calcium:
65
mg
|
Iron:
2.1
mg