Go Back
+ servings
Chicken Noodle Casserole Recipe
Print Recipe
5 from 1 vote

Chicken Noodle Casserole

Easy to make Chicken Noodle Casserole with noodles, chicken, cheese and buttery crackers - a hit with everyone!
Prep Time30 mins
Cook Time30 mins
Course: Main Course
Cuisine: American
Keyword: Chicken and Noodle Casserole, Chicken Noodle Casserole
Servings: 4 people
Calories:
Author: Mique

Ingredients

  • 4 chicken breasts cooked and cubed
  • 1 lb spaghetti
  • 3 cans cream of chicken soup
  • 1/2 can chicken broth small can
  • 1/2 c water
  • 1 c buttery round crackers crushed
  • 1 c cheddar cheese shredded

Instructions

  • Grease bottom of 9x13 casserole dish.
  • Cook chicken and cut up.
  • Break spaghetti in half, cook and drain. Put in bottom of greased dish.
  • Spread chicken over noodles.
  • Combine soup, broth, water and pour over chicken.
  • Add shredded cheese (more can be used if you like) and top with crushed crackers.
  • Bake at 350 degrees for 30 mins or until bubbly.