Light and Fluffy Pumpkin Dip
It only takes a few simple ingredients to make this Light and Fluffy Pumpkin Dip. It's so delicious and easy to make!
- 8 oz cream cheese softened
- 7 oz marshmallow cream
- ½ c powdered sugar
- 15 oz pumpkin puree
- 1 tsp pumpkin pie spice
Beat cream cheese until smooth.
Add in pumpkin and mix until combined.
Add in sugar, marshmallow cream and spice.
Mix until smooth and fluffy.
Cover and refrigerate until ready to serve.
Calories: 221kcal | Carbohydrates: 34g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 31mg | Sodium: 93mg | Potassium: 148mg | Fiber: 1g | Sugar: 25g | Vitamin A: 8655IU | Vitamin C: 2.2mg | Calcium: 43mg | Iron: 0.9mg