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Food: Cordon Bleu Casserole- an easy to whip up dinner recipe that your family will love! via www.thirtyhandmadedays.com
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Cordon Bleu Casserole

This Cordon Bleu Casserole is one of those last minute recipes you can whip up with just a few ingredients and it tastes fabulous!
Prep Time10 mins
Cook Time1 hr 10 mins
Total Time1 hr 20 mins
Course: Main Course
Cuisine: American
Keyword: Cordon Bleu Casserole
Servings: 4
Calories: 834kcal
Author: Mique Provost

Ingredients

  • ½ c butter melted
  • 4 boneless, skinless chicken breasts
  • 6-8 slices ham
  • 6-8 slices swiss cheese
  • 10.5 oz cream of celery soup
  • 5.25 oz milk (fill ½ the empty cream of celery soup can with milk)
  • 6 oz box stuffing and seasoning

Instructions

  • Mix stuffing and melted butter together.
  • Mix the cream of celery soup and milk together.
  • Layer the ingredients in a casserole dish - chicken, ham, cheese, soup/milk, and stuffing.
  • Bake at 350 for 50 minutes covered.
  • Remove cover and cook additional 20 mins.

Nutrition

Calories: 834kcal | Carbohydrates: 41g | Protein: 51g | Fat: 50g | Saturated Fat: 27g | Cholesterol: 210mg | Sodium: 1910mg | Potassium: 797mg | Fiber: 1g | Sugar: 6g | Vitamin A: 1360IU | Vitamin C: 1.3mg | Calcium: 455mg | Iron: 2.9mg