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5 from 4 votes

Chicken Divan

Creamy chicken and broccoli with a crunchy bread topping. A quick and easy family meal everyone will love.
Prep Time40 mins
Cook Time30 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: American
Keyword: Chicken Divan, Chicken Divan Recipe
Servings: 4 people
Calories: 317kcal
Author: Mique Provost

Ingredients

  • 2 breasts chicken cooked, cubed
  • 16 oz broccoli frozen can be used, cooked
  • 1 can cream of chicken soup
  • 1/4 c milk
  • 1/2 c cheddar cheese shredded
  • 4 slices white bread
  • 3 tbsp butter melted

Instructions

  • In 9 X 9 casserole pan, arrange broccoli on bottom.
  • Next top with cooked and cubed chicken.
  • Stir soup and milk together, and pour over┬áchicken.
  • Sprinkle shredded cheese over top of mixture.
  • Top with bread cubes.
  • Cover with foil and bake @ 350 degrees for 30 mins.

Bread Cubes

  • Brush 4 slices of bread with melted butter.
  • Cut into cubes.
  • Arrange on tin foil lined baking sheet.
  • Bake at 350 degrees for 10-15 minutes or until golden brown.

Nutrition

Calories: 317kcal | Carbohydrates: 26g | Protein: 11g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 46mg | Sodium: 866mg | Potassium: 458mg | Fiber: 4g | Sugar: 4g | Vitamin A: 1280IU | Vitamin C: 101.1mg | Calcium: 251mg | Iron: 2.6mg