These Heath Bar Chocolate Scotcheroos are chocolate bars with a twist - SO yummy!
*Cold liquids should never be added to melted chocolate, as it can cause the chocolate to seize. Make sure that liquids are warm (but not boiling) when you add them to chocolate. I just warmed up the creamer in the microwave for 40 seconds (microwave times vary) and then added it to the chocolate and butterscotch chips.