Garlic Cheese Pull Apart Bread
This delicious Garlic Cheesy Pull Apart Bread is made quickly and easily with frozen bread dough. They are THE BEST side to most dinners!
Servings: 16 rolls
- 16 frozen white dinner rolls (Rhodes brand)
- ½ c butter melted
- 1 c grated Parmesan cheese divided
- 1 tsp dry parsley flakes
- 1 ½ tsp garlic powder
- ½ tsp salt
- ½ tsp Italian seasoning
- ½ tsp onion powder
Remove frozen rolls from freezer and loosely wrap them in plastic wrap and allow to sit at room temperature for 45 minutes.
Cut rolls in half with a clean pair of scissors.
Combine melted butter and seasonings together.
Pour over dough and gently mix.
Add ½ c of grated cheese and combine. You want each piece of dough to be coated.
Line the bottom of a 9 inch springform pan with the pieces of dough and then top with remaining grated cheese.
Allow to rise in a warm place for 1 ½ - 2 ½ hours.
Cover bottom of pan with foil to prevent butter from leaking out.
Bake at 350 for 20-25 minutes or until center is completely done.
Calories: 196kcal | Carbohydrates: 20g | Protein: 6g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 444mg | Potassium: 60mg | Fiber: 1g | Sugar: 0g | Vitamin A: 230IU | Calcium: 148mg | Iron: 1.6mg