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Beef Taco Bake - one of the easiest main dish recipes out there! www.thirtyhandmadedays.com
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5 from 6 votes

Beef Taco Bake

This Beef Taco Bake recipe is super easy but my whole family loves it. It tastes similar to beef enchiladas but is a lot less work. Just a few minutes and you're ready to stick it in the oven. Mmmmmm.....
Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Course: Main Course
Cuisine: American
Keyword: Beef Taco Bake
Servings: 4
Calories: 574kcal
Author: Mique Provost


  • 1 lb ground beef
  • 10.75 oz condensed tomato soup
  • 1 c salsa thick & chunky
  • 1/2 c milk
  • 6 corn tortillas (or flour tortillas) torn into 1" pieces
  • 1 c cheddar cheese shredded
  • Optional sour cream


  • Preheat oven to 400 degrees.
  • In a skillet over medium heat, cook beef until browned. Drain fat.
  • Add soup, salsa, milk, tortillas and half the cheese.
  • Mix and spoon into 2 qt. baking dish. Cover.
  • Bake for 30 minutes or until hot.
  • Uncover and sprinkle with remaining cheese.



Serve with a dollop of sour cream. Yum!


Calories: 574kcal | Carbohydrates: 35g | Protein: 31g | Fat: 34g | Saturated Fat: 15g | Cholesterol: 113mg | Sodium: 1027mg | Potassium: 1060mg | Fiber: 4g | Sugar: 10g | Vitamin A: 945IU | Vitamin C: 11.1mg | Calcium: 320mg | Iron: 3.6mg