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Simply delicious peach popsicle from the Idea Room via www.thirtyhandmadedays.com
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Fresh Peach Popsicle Recipe

Fresh Peach Popsicles are pretty healthy AND super yummy - the perfect summer time treat!
Prep Time15 mins
Cook Time1 hr
Freeze Time1 hr
Total Time1 hr 15 mins
Course: Dessert
Cuisine: American
Keyword: Fresh Peach Popsicle
Servings: 12 popsicles
Calories: 29kcal
Author: Amy


  • 1 ¼ pounds ripe peaches (3-4 medium), halved and pitted
  • Juice of 1 lemon
  • ¼ c freshly squeezed orange juice
  • c sugar or to taste
  • ¼ tsp vanilla extract


  • Coarsely chop peaches in a food processor.
  • Transfer 1 cup of the chunky peaches to a medium bowl.
  • Add lemon juice, orange juice and sugar to taste (depending on the sweetness of the peaches) to the food processor.
  • Puree until smooth.
  • Add to the bowl with the chunky peaches and stir in vanilla.
  • Divide the mixture in about twelve freezer-pop molds (or small paper cups).
  • Freeze until beginning to set, about 1 hour.
  • Insert frozen-treat sticks and freeze until completely firm, about 1 hour or more.


Calories: 29kcal | Carbohydrates: 7g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 100mg | Fiber: 0g | Sugar: 6g | Vitamin A: 165IU | Vitamin C: 5.7mg | Calcium: 3mg | Iron: 0.1mg