4 Ingredient Garlic Rolls
These 4 Ingredient Garlic Rolls are so simple to make but will complement any dish!
Prep Time10 mins
Cook Time20 mins
Rising Time2 hrs
Total Time2 hrs 30 mins
Course: Side Dish
Cuisine: American
Keyword: 4 Ingredient Garlic Rolls
Servings: 12 rolls
Calories: 130kcal
Author: Mique Provost
- 12 frozen dinner rolls thawed
- 1 tbsp butter melted
- 2 cloves garlic minced
- 2 tbsp grated parmesan cheese
Preheat oven to 350.
Lightly grease a 9x13 pan, set aside.
Place rolls in pan.
Cover, let rise in warm place until nearly double (approx. 1 ½-2 hours).
In a small bowl, stir together melted butter and garlic.
Brush butter mix over rolls. Sprinkle with parmesan.
Bake for 15-20 mins or until golden.
Remove rolls from pans and cool slightly on wire rack.
Calories: 130kcal | Carbohydrates: 19g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 246mg | Potassium: 49mg | Fiber: 1g | Sugar: 0g | Vitamin A: 35IU | Vitamin C: 0.2mg | Calcium: 86mg | Iron: 1.5mg