5 Ingredient Tamale Pie
Not only is this 5 Ingredient Tamale Pie simple and delicious, it can also be customized to your liking so that even your picky eaters will be satisfied!
Servings: 12
Calories: 435kcal
Ingredients
- 2 lbs ground beef
- 15.25 oz whole kernel corn undrained (or you can use 2 cups of frozen corn and 1/4 cup of water)
- 16 oz salsa
- 1 c shredded cheddar cheese
- 17 oz corn muffin mix (2 boxes)
- *Feel free to add whatever else you like - olives, green onions, diced tomatoes, etc.
Instructions
- Heat the oven to 375°F.
- Brown the ground beef over medium-high heat. Rinse and drain.
- Add the corn and salsa to the beef - mix until combined.
- Pour the beef mixture into a 13 x 9 casserole pan.
- Sprinkle with cheese.
- In a separate bowl, mix the corn muffin mix according to the package directions. Spread the batter evenly on top of the beef mixture.
- Bake for 25-30 minutes or until the topping is golden brown.
Nutrition
Calories: 435kcal | Carbohydrates: 35g | Protein: 19g | Fat: 23g | Saturated Fat: 9g | Cholesterol: 64mg | Sodium: 762mg | Potassium: 408mg | Fiber: 3g | Sugar: 9g | Vitamin A: 320IU | Vitamin C: 1.3mg | Calcium: 116mg | Iron: 2.8mg