Roasted Frozen Broccoli
Roasted Frozen Broccoli is a simple way to take frozen vegetables and roast them into a delicious side dish. Yum!
Prep Time5 mins
Cook Time25 mins
Total Time30 mins
Course: Side Dish
Cuisine: American
Keyword: Roasted Frozen Broccoli
Servings: 4
Calories: 82kcal
Author: Mique Provost
- 1 bag frozen broccoli
- Olive oil
- Salt
- Pepper
- Garlic salt
- Cooking spray
Preheat the oven to 425 degrees.
Use a baking sheet with a lip around it to avoid olive oil spilling out.
Spray with cooking spray so that it won’t stick to the pan.
Spread frozen broccoli on the baking sheet.
Drizzle with olive oil (about 1 tbsp).
Sprinkle with salt, pepper and garlic salt.
Roast for 20-25 minutes.
Enjoy!
Calories: 82kcal | Carbohydrates: 10g | Protein: 4g | Fat: 4g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 340mg | Potassium: 480mg | Fiber: 3g | Sugar: 2g | Vitamin A: 945IU | Vitamin C: 135.5mg | Calcium: 71mg | Iron: 1.1mg