Salsa Chicken
Throw these ingredients into the crockpot for a super easy and super delicious Salsa Chicken dinner!
Servings: 6
Calories: 175kcal
Ingredients
- 4 boneless, skinless chicken breasts
- 1 c salsa
- 1.25 oz taco seasoning mix
- 10 oz cream of mushroom soup
- ½ c sour cream
- Shredded cheddar cheese to sprinkle on top
- Optional crushed tortilla chips
Instructions
- Add chicken to slow cooker.
- Sprinkle taco seasoning over chicken.
- Pour salsa and soup over chicken.
- Cook on low for 6 to 8 hours.
- Remove from heat and stir in sour cream.
- Serve with rice.
- Sprinkle with cheese.
Notes
Can add crushed tortilla chips for a little crunch.
Nutrition
Calories: 175kcal | Carbohydrates: 9g | Protein: 19g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 60mg | Sodium: 1219mg | Potassium: 488mg | Fiber: 1g | Sugar: 3g | Vitamin A: 905IU | Vitamin C: 4.5mg | Calcium: 40mg | Iron: 1.2mg