Caramel Crumb Chocolate Bars
These Caramel Crumb Chocolate Bars are an easy but delicious dessert! You'll love the crunch from the crumbs and the sweet from chocolate and caramel!
Servings: 18
Calories: 372kcal
Ingredients
- 1 c butter (2 sticks), melted
- 1 ½ c brown sugar
- 2 c flour
- 2 c oatmeal
- 1 tsp baking soda
- ½ tsp salt
- 12 oz chocolate chips
- 12.25 oz caramel topping (like Smuckers)
Instructions
- Preheat oven to 325 & grease 9x13 pan.
- Combine brown sugar, flour, oatmeal, baking soda, salt.
- Add melted butter and mix until crumbly.
- Press half of the mix into the bottom of the prepared pan and bake for 15 mins.
- Remove from oven and spread the entire bottle of caramel topping on top, then the entire bag of chocolate chips, then sprinkle the remaining prepared dough mix over the top.
- Bake for additional 15 mins until light golden brown.
- Let cool and chill until chocolate is set.
Nutrition
Calories: 372kcal | Carbohydrates: 57g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 30mg | Sodium: 311mg | Potassium: 76mg | Fiber: 1g | Sugar: 29g | Vitamin A: 375IU | Vitamin C: 0.2mg | Calcium: 55mg | Iron: 1.3mg