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Tortellini Salad - a different take on salad! It has all kind of good ingredients in it. Full bowl of salad.
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5 from 1 vote

Tortellini Salad

Some greens, apples for crunch, and pasta - this Tortellini Salad will be one of your new favorites! It's not only refreshing but colorful, too!
Prep Time15 mins
Course: Salad
Cuisine: Italian
Keyword: Tortellini Salad
Servings: 4
Calories: 372kcal
Author: Mique Provost


  • 3 tbsp concentrated apple juice (can be frozen)
  • 3 tbsp light corn syrup
  • 1 tsp cider vinegar
  • 2 tsp brown sugar firmly packed
  • tsp garlic salt
  • Dash pepper
  • 9 oz refrigerated cheese tortellini
  • 2 c apples chopped
  • 2 c salad greens shredded
  • 1 c mandarin orange slices or strawberries when accessible
  • ½ c celery thin sliced
  • ¼ c green onions sliced
  • 2 tbsp pine nuts


  • Combine apple juice concentrate, corn syrup, vinegar, sugar, garlic salt and pepper.
  • Cover and refrigerate. Set aside.
  • Cook the cheese tortellini according to package directions.
  • Drain and cool thoroughly.
  • In large mixing bowl combine tortellini and remaining ingredients.
  • Toss gently with apple juice dressing and serve immediately.


Calories: 372kcal | Carbohydrates: 64g | Protein: 11g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 24mg | Sodium: 381mg | Potassium: 262mg | Fiber: 5g | Sugar: 33g | Vitamin A: 710IU | Vitamin C: 38.3mg | Calcium: 127mg | Iron: 2.4mg