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How to make chicken breast in the crockpot
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5 from 3 votes

Crockpot Chicken Breast

Get ahead for the week with this easy Crockpot Chicken Breast recipe. Throw in just a few ingredients and let it sit for hours until it's ready to go!
Prep Time5 mins
Cook Time6 hrs
Total Time6 hrs 5 mins
Course: Main Course
Cuisine: American
Keyword: Crockpot Chicken Breast
Servings: 8
Calories: 68kcal
Author: Mique Provost


  • 4 tbsp taco seasoning (1 packet)
  • 1 c chicken broth
  • 1 lb chicken breasts boneless, skinless


  • Dissolve taco seasoning in chicken broth. 
  • Place chicken breasts in crockpot and pour chicken broth over.
  • Cover and cook on low 6 – 8 hours (depends on the size of your chicken breast).
  • With two forks, shred the chicken meat into bite-sized pieces (or use my trick with a stand mixer/hand mixer).
  • Use in any kind of tacos, burritos, nachos, taco salad or anything else.
  • To freeze: Put shredded meat in freezer bags with juice. Press all the air out and seal. Will last up to 3 months. 


Calories: 68kcal | Carbohydrates: 0g | Protein: 12g | Fat: 1g | Saturated Fat: 0g | Cholesterol: 36mg | Sodium: 280mg | Potassium: 233mg | Fiber: 0g | Sugar: 0g | Vitamin A: 140IU | Vitamin C: 3.3mg | Calcium: 5mg | Iron: 0.4mg