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Instant Pot Honey Glazed Ham - ready to eat
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5 from 1 vote

Honey Glazed Ham in the Instant Pot

Use your instant pot for a moist and delicious honey ham.
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Main Course
Cuisine: American
Keyword: Honey Glazed Ham
Servings: 6 people
Calories: 65kcal
Author: Mique Provost

Ingredients

  • 1 3 lb ham
  • 1/2 c pineapple juice
  • 1/3 c. honey
  • 2 TBSP brown sugar

Instructions

  • Remove ham from refrigerator about 30 minutes before cooking in Instant Pot. 
  • Prepare glaze for ham by whisking together ingredients in a bowl and set aside.
  • Use trivet in Instant Pot by placing it in the pot.
  • Add 1 c. water to the bottom of the IP.
  • Tear off large sheet of aluminum foil and place ham in the middle.
  • Wrap the sides up around the ham and place in Instant Pot.
  • Separate slices of ham and pour glaze evenly throughout all of the slices. 
  • Cover top of ham with tin foil. 
  • Set Instant Pot to 2 minutes per pound (so for a 3 lb ham it would only be 6 minutes). 
  • Make sure the sealing valve is closed. 
  • After Instant Pot has beeped, let rest for 5 minutes and then do a quick release.  
  • Remove from Instant Pot and serve. 

Nutrition

Calories: 65kcal | Carbohydrates: 17g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 4mg | Potassium: 32mg | Sugar: 16g | Vitamin C: 2mg | Calcium: 6mg | Iron: 0.1mg