One of my favorite flavors of fall is cinnamon. Over at Your Homebased Mom we love cinnamon rolls, cinnamon cookies and even cinnamon ice cream!
I also love Cinnamon Coffee Cake. It’s perfect for breakfast, brunch or just a yummy treat.
This recipe is easy and delicious thanks to the help of a cake mix and some instant pudding mix. The pudding mix helps make the coffee cake nice and moist and tender. It can be made in a bundt cake pan or a 9 x 13 pan.
Mix together the cake mix, pudding mix, eggs, oil and water and layer half of it in your pan. Then sprinkle it with half of a brown sugar, and cinnamon mixture and repeat the process.
After you pull it out of the oven, while it is still warm, drizzle it with a powdered sugar glaze.
I’m not a coffee drinker so I prefer a glass of ice cold milk with my cinnamon coffee cake.
Cinnamon milk cake just doesn’t sound quite as good, does it!?
For some other yummy cinnamon goodness:
Cinnamon Swirl Muffins – Cinnamon Streusel Pancakes – Cinnamon Apple Dutch Baby Pancake
Enjoy!
Leigh Anne
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Cinnamon Coffee Cake
Ingredients
- 18.25 oz yellow cake mix
- 2 3.4 oz instant vanilla pudding
- 4 eggs
- 1 c water
- 1 c canola oil
- 1 c brown sugar packed
- 1 tbsp ground cinnamon
Glaze
- 1 c powdered sugar
- 2 tbsp milk or cream
- ½ tsp vanilla
Instructions
- Preheat oven to 350 degrees.
- Grease a 9x13 pan or a 10 inch Bundt cake pan
- In a bowl mix together the cake mix and pudding mix.
- Add eggs, oil and water, mix until blended.
- In another bowl combine brown sugar and cinnamon.
- Pour half of the batter into prepared pan, spread evenly.
- Sprinkle with half of cinnamon sugar mixture.
- Cover with the rest of the batter.
- Sprinkle with remaining sugar mixture.
- Bake for 20 minutes at 350 then reduce heat to 325 and bake for another 35-40 minutes.
- Cool for 10-15 minutes before glazing.
Glaze
- Mix together sugar, milk and vanilla.
- Drizzle over coffee cake while it is warm.
My family loved this treat! I added 1 C. mashed bananas with only 1/2 c. water and 1/2 c. oil and all the other ingredients. It was amazing! Thanks for sharing this recipe!
G’day and thanks for highlighting this wonderful recipe and photo today, true!
Wish could come through the screen and try some now too!
Cheers! Joanne
Ooo that sounds so good. It doesn’t help the fact that I’m hungry either. ;)
YUM YUM YUM!! I love a good coffee cake, this looks fab!