Make this Frozen Peppermint Pie using only 3 things. It’s the easiest recipe and so wonderful for the holidays!
I’m not really a mint kind of girl. Until the fall hits and peppermint ice cream is on the shelves. And then I go weak in the knees and eat it all I can the whole season long. Yum. Yum. YUM!
People will think you spent hours making it when really it was just a minute to put together. (and then the time to freeze too.. but you don’t have to do anything but wait). I love the pink and red colors for the holidays too.
Isn’t she pretty? Mmmmm……
3 Ingredient Frozen Peppermint Pie
Ingredients
- 2 Oreo Cookie Pie Crust (pre-made)
- 8 oz Cool Whip (whipped cream)
- 1.5 qt Peppermint Ice Cream
- Candy Canes crushed (optional)
Instructions
- Soften ice cream until easy to mix with cool whip.
- Spread into cookie pie crust.
- Freeze for several hours.
- Top with crushed candy canes or crumbled oreos or chocolate sauce.
Nutrition
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Pam says
This is perfect! Pinned and will be making this!
Amy says
How long will this keep in freezer?
Scott says
Alright, so lets look at this here… 2 pre-made oreo cookie pie crusts, purchasing in the US or canada would bring your total ingredient list up to about 20 or more, not 3… have you ever even read the package of an oreo pie crust or did you just assume that it grew out of a plant in a pie tin all ready for you to cook with?
Louise says
Sorry you live in Canada Scott, In the US they are pre-made and on most grocery store shelves..
Amy@theidearoom says
Love that there is only 3 ingredients! Peppermint Ice Cream is one of my favorites. I know I am going to love this recipe! Pinned.
Becca @TheDatingDivas says
MUST. TRY. THIS!!!
CarolAnn Sanderson says
This is an amazing deser all I would add is either shaved dark chocolate or bark chocklate ganasche. As a garnish.
Virginia Fynes says
Definitely going on my Must make list!!
Amy says
I missed making this for xmas but I’m thinking valentine’s day!! Thanks for sharing.
Lauren says
The peppermint goodies sound awsome!
Penny Blumenthal says
WOW! This is making me salivate. I turn into Peppermint Patty in December. Here is my question…Should I use a half – gallon container of icecream and should it be served frozen?
Mique says
Hi Penny- it’s yummy! And sooo easy. I just updated the recipe to reflect that I used 1.5 quart peppermint ice cream. And yes, it needs to be frozen. It would be a big pile of mush otherwise. ;) Hope that helps!
Kelly says
Looks and sounds amazing!!! Pinning and tweeting. MERRY CHRISTMAS. xo
Amy says
they ingredients and receipe will not show….
Virginia says
That looks so good….and easy! Thanks for the recipe!
Jori says
This looks like the perfect dessert to bring to my mom’s! Yummy! How big is your container of ice cream?
Laura says
Do you use a 1/2 gallon or gallon of ice cream?
Kristyn says
Oh my heavens – this looks so good!! AND easy! Can’t wait to try it out. :)
Jamielyn@iheartnaptime says
Mmm this is one of my favorite Christmas desserts! I love it with hot fudge on top!
Beckie says
Wow, looks so yummy! I am so going to try this pie recipe for Christmas. :)
Thanks – New follower.
Beckie @ Bittersweet Enchantment
Mariel @ Or so she says... says
Sometimes the easiest recipes are the best ones! I could go for a slice of this RIGHT NOW. Pinning!
jen @ Tatertots & Jello says
I can’t wait to try this Mique! My kids will love it!! Pinned :)
xox
Desiree @ The36thAvenue says
Looks delish!
Leigh Anne Wilkes says
Peppermint ice cream is my favorite and this pie looks amazing!! Can’t wait to try it
Lolly Jane says
Oh girl, you know the way to my heart is through food!!! YUM!
capturing joy with kristen duke says
YUM YUM YUM!!! THis sounds amazing!! Love just 3 ingredients, too! Pinning!