Thirty Handmade Days
MENU
  • About
  • Printables
    • Free Printables
    • Printables Shop
  • Recipes
    • All Recipes
    • Appetizers
    • Breads
    • Breakfast
    • Dessert
    • Healthy
    • Kids Snacks
    • Main Dish
    • Soups and Salads
  • Parenting
    • Back to School
    • Kids Activities and Ideas
    • Kids Cooking
    • Kid Ideas
    • Kid Printables
    • Parenting
    • Parenting Guidelines
    • Parties
  • Lifestyle
    • Beauty
    • Budgeting
    • Health
    • Organization
    • Random Acts of Kindness
    • Style
    • Travel
    • Home Decor
    • Gift Idea
      • Anniversary
      • Birthday
    • Crafts & DIY
    • Holidays
      • Valentine’s Day
      • St. Patrick’s Day
      • Easter
      • Mother’s Day
      • Father’s Day
      • 4th of July
      • Halloween
      • Thanksgiving
      • Christmas
      • New Year’s Eve
You are here: Home / Recipes / Easy Baked Macaroni and Cheese

Easy Baked Macaroni and Cheese

All Archives, Main Dish, Recipes    ·    July 10, 2018

This post may contain affiliate links. Please read our disclosure policy here.
22.8Kshares
  • Share
  • Tweet
  • Reddit
  • Pocket

I’m pretty convinced that there is nothing better than baked macaroni and cheese.  And this easy baked mac and cheese recipe is at the top of my list.

Food and drink: Baked Macaroni and Cheese - the best way to make mac and cheese. Simple main dish recipe!

Baked Macaroni and Cheese

I don’t remember having macaroni and cheese from a box too often in my childhood.  But I loved it.  When I married Josh I quickly found out he was not a fan.  He had hot dogs added to his growing up and couldn’t get past that.  About ten years ago I found a recipe for baked macaroni and cheese.  He was sold.  Enter the easiest baked macaroni and cheese.  And if you’re looking for slow cooker macaroni and cheese, you have to try my recipe for that! 

How to Make Mac and Cheese

Ok. So it takes a little more effort than the out of the box kind. But not much. And it tastes way better.

There are several ways that you can make macaroni and cheese but the best kinds involve butter and some good cheese.  The type of cheese you use is up to you.  I like a four cheese blend because it gives it variety.  But sharp cheddar is great for mac and cheese.  The great news about this recipe is that you can use it as a base and experiment with it!

I have now ruined my daughter who doesn’t like mac and cheese from a box but prefers baked.  She was so excited when I made this again recently.  Cheesy, gooey goodness on a plate:

Food and drink: Baked Macaroni and Cheese - the best way to make mac and cheese. Simple main dish recipe! from www.thirtyhandmadedays.com

If you like this recipe, you’ll love these too:

  • Homemade Mac and Cheese
  • Crockpot Mac and Cheese

Macaroni and Cheese Recipe

Food and drink: Baked Macaroni and Cheese - the best way to make mac and cheese. Simple main dish recipe!
Print Recipe
5 from 2 votes

Easy Baked Macaroni and Cheese

There is nothing better than baked mac and cheese. And this Easy Baked Macaroni and Cheese recipe is at the top of my list!
Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Course: Side Dish
Cuisine: American
Keyword: Easy Baked Macaroni and Cheese
Servings: 6
Calories: 831kcal
Author: Mique Provost

Ingredients

  • 12 oz elbow macaroni
  • 2 c heavy whipping cream 1 pint
  • 8 oz sharp cheddar cheese shredded
  • 8 oz four cheese blend shredded
  • 3 tbsp butter
  • 1 c onions chopped (walla walla or vidalia if available)
  • garlic powder
  • ground black pepper

Instructions

  • Pre-heat oven to 400.
  • Bring water to boil, then add pasta.
  • Cook uncovered for 8-10 minutes (as directed on package).
  • While macaroni cooks, chop onions to desired consistency. Saute in a saucepan with 1 tbsp butter.
  • Drain pasta and rinse with hot water.
  • Place pasta back into pot with 2 tbsp butter and stir to cover so pasta does not stick.
  • Stir in sauteed onions and cheese.
  • Pour in heavy whipping cream and stir until nicely mixed.
  • Add garlic powder and black pepper to taste.
  • Scoop mixture into covered casserole dish and bake for 30 minutes, then check for desired bubbliness. ;).
  • Enjoy!

Video

Nutrition

Calories: 831kcal | Carbohydrates: 48g | Protein: 27g | Fat: 59g | Saturated Fat: 36g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 2g | Trans Fat: 0g | Cholesterol: 199mg | Sodium: 446mg | Potassium: 293mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1970IU | Vitamin C: 2.5mg | Calcium: 531mg | Iron: 1.3mg

 

Food and drink: Baked Macaroni and Cheese - the best way to make mac and cheese. Simple dinner recipe!
« Previous article:

Banana Nut Bread

Next Post: »

Pantry Organization

Comments

  1. Avatar for MiqueKaitlyn Motycka says

    November 4, 2014 at 5:23 pm

    Just made this tonight – SO good! I thought I had an onion, didn’t, but went for it anyways and it was still fantastic. Can’t wait to eat it for leftovers tomorrow, thank you!

  2. Avatar for MiqueKaren says

    October 26, 2014 at 6:46 am

    How many people does your recipe serve?

  3. Avatar for MiquePatti says

    September 28, 2014 at 3:12 pm

    I just made this, it is in the oven now. I had to taste it, and there is more than would fit in my casserole dish. Omg! So very good! The onion and Harris add a different flavor and I think my older daughter will like it. She doesn’t like Mac n cheese. This will be liked for sure! Thanks!

  4. Avatar for MiqueSelina says

    August 18, 2014 at 8:18 am

    Saw this on Pinterest and your picture caught my eye. Looks delicious. I just came back from the grocery store with the ingredients :) I bought a Spanish onion since my store didn’t have many options. Can’t wait to try this :) I might add some small chunks of tomato…hmmmm.

  5. Avatar for Miquewhere can i watch free movies online without downloading or signing up or surveys says

    June 12, 2014 at 12:35 am

    Helpful info. Lucky me I discovered your site accidentally, and I’m
    stunned why this coincidence didn’t took place in advance!
    I bookmarked it.

  6. Avatar for MiqueDana says

    March 12, 2013 at 11:02 pm

    Made this for the kids’ play date. I omitted the onions. It was delicious but also very greasy. I will not add the butter next time, and maybe also cut down on the whipping cream (sub in some low-fat milk for a healthier option). Very popular!

  7. Avatar for MiqueTammy says

    December 12, 2012 at 12:03 pm

    This sounds really good. So can you replace 1c veg broth for 1c onions or will it be runny?

  8. Avatar for MiqueTrish says

    November 1, 2012 at 12:22 pm

    5 stars
    I made this for dinner last night. It was so delish. My daugther Camryn loved it. It’s our new Halloween Tradition. Thanks for the recipe.

    • Avatar for MiqueMique says

      November 1, 2012 at 1:13 pm

      Trish- yay!! So happy to hear that. My kids love this too because it’s simple. You can’t really go wrong. Hope you had a great Halloween! xo

  9. Avatar for MiqueBrittany says

    October 30, 2012 at 11:57 am

    Umm…yeah. That looks pretty much AMAZING!

    • Avatar for MiqueMique says

      October 31, 2012 at 4:31 pm

      Thanks Brittany! That’s a special compliment coming from a cook/baker like you! xo

  10. Avatar for MiqueJen U says

    October 30, 2012 at 11:29 am

    Love the simplicity of this–and looks so delicious!! I think when my sister has made baked Mac and cheese she put breadcrumbs on the top…adds a bit of texture. I think I’ll be making this for lunch today with some buttery breadcrumbs baked on top! :) Thank you for sharing!

    • Avatar for MiqueMique says

      October 31, 2012 at 4:31 pm

      Mmm that sounds delicious Jen! Hope it turned out good for you.

  11. Avatar for MiqueAnja says

    October 30, 2012 at 12:31 am

    I usually make mine in the oven, too. I just replace the onions (’cause I hate them) with a little bit of instant vegetable broth, and part of the cream with milk =) Nothing beats tasty, cheesy pasta!

    • Avatar for MiqueMique says

      October 30, 2012 at 7:18 am

      Hi Anja- I forgot to add that onions are optional but they add the taste. I like your idea of vegetable broth instead. And milk can be substituted too. Thanks for the comment. And yes- nothing beats cheesy pasta! ;)

Pingbacks

  1. motorcycle insurance franklin tn says:
    September 22, 2014 at 9:35 am

    motorcycle insurance franklin tn

    Easy Baked Macaroni and Cheese

Thirty Handmade DaysprintablesshopVideo Tutorials

Mique

(Like Mickey!) I started 30days several years ago as my idea file. After 9 years and thousands of ideas, I realize I’ll never be able to check them all off my list.

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Stay Updated

Get all the latest straight to your inbox and a free printable!

Popular Posts

Easy dinner ideas - my favorite type! Make this Porcupines in a Skillet and everyone in your family will be happy.

Easy Dinner Ideas: Porcupines in a Skillet

New Year Resolutions for Kids 2020

Printable New Year Resolution for Kids 2020

Stay Updated!

Sign up for updates & grab a printable packet too!

  • About
  • Recipes
  • Crafts + DIY
  • Printables
  • Parenting
  • Lifestyle
  • Privacy

Copyright © 2021 · Thirty Handmade Days · Website by WP Barista

Copyright © 2021 · Thirty Handmade Days v2.0 on Genesis Framework · WordPress · Log in